{"version":"1.0","provider_name":"Narasi Bali","provider_url":"https:\/\/narasibali.com","author_name":"author","author_url":"https:\/\/narasibali.com\/index.php\/author\/suparthaputrigmail-com\/","title":"Tingkat Konsumsi Ikan di Bali Masih Dibawah Nasional - Narasi Bali","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lY5kU5exhz\"><a href=\"https:\/\/narasibali.com\/index.php\/2024\/06\/26\/tingkat-konsumsi-ikan-di-bali-masih-dibawah-nasional\/\">Tingkat Konsumsi Ikan di Bali Masih Dibawah Nasional<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/narasibali.com\/index.php\/2024\/06\/26\/tingkat-konsumsi-ikan-di-bali-masih-dibawah-nasional\/embed\/#?secret=lY5kU5exhz\" width=\"600\" height=\"338\" title=\"&#8220;Tingkat Konsumsi Ikan di Bali Masih Dibawah Nasional&#8221; &#8212; Narasi Bali\" data-secret=\"lY5kU5exhz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/narasibali.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/narasibali.com\/wp-content\/uploads\/2024\/06\/Tingkat-Konsumsi-Ikan-di-Bali-Masih-Dibawah-Nasional-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1437,"description":"NARASIBALI.COM, KARANGASEM &#8211; Dalam rangka mengakselerasikan peningkatan konsumsi ikan dalam rangka pencegahan stunting dan gizi buruk, Pj. Ketua Forikan Provinsi Bali, Ny. drg. Ida Mahendra Jaya meminta orang tua mulai aktif menyajikan pangan berbahan ikan, dalam setiap hidangan yang disajikan dalam rumah tangga. Mengingat ikan banyak mengandung protein, mineral, asam amino dan terutama Omega-3 yang [&hellip;]"}